|
| | Your 5-Hour Reception Includes | |
|
| | Champagne Toast | |
| | | |
| | One Hour of Top Shelf Open Bar Prior to Dinner | |
| | | |
| | Wedding Cake | |
| | | |
| | Open Bar After Dinner | |
| | | |
| | Fresh Flower Bud Vases | |
| | | |
| | Hors D'oeuvres | |
| A Fabulous Display of Domestic and International Cheeses, Fresh Vegetable Crudites with Dip, Fresh Fruit
Platter,Cold Canapes and an Assortment of Seasonal Specialties. Also included is an assortment of Hot Hors D'eouvres
passed butler style. |
| | Appetizer | |
| (Kindly choose one) |
| | Fruit Cup | |
| | | |
| | Soup | |
| | | |
| | Crab Cakes | |
| | | |
| | Mushroom and Leek Puff Pastry | |
| | | |
| | Wine Service | |
| Premium Wine Served to Your Guests throughout Dinner. |
| | Pasta | |
| Served with your Preference of Sauce made from the Finest Ingredients. |
| | Salad | |
| (Kindly choose one) |
| | Fresh Baby Greens Salad | |
| | | |
| | Caesar Salad | |
| | | |
| | Entree | |
| (Kindly choose three) |
| | Roast Prime Rib of Beef | |
| | | |
| | Hosin Rubbed Pork | |
| | | |
| | Chicken Florentine | |
| | | |
| | Grilled Chicken with Wild Mushroom Ragu | |
| | | |
| | Baked Stuffed Shrimp | |
| | | |
| | Chicken Francaise | |
| | | |
| | Dessert | |
| Your Wedding Cake.
Served with Coffee, Tea, and Decaf. |
| | $65.00 Per Person | |
| All Prices Subject to Service Charge and State Sales Tax. |

Go to - Top
|