Private Dinner Menu III
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| Sit Down Reception III (4 Hour Function) |
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Hor D'oeuvres
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| The Finest Selection of Domestic and International Cheeses with Crackers, Fresh Fruit, Fresh Vegetable Crudites and Dip. |
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| Also Included is an Assortment of Hot Hors D'oeuvres Passed Buttler Style |
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Appetizer
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| Kindly Choose One |
| Lobster Risotto with a Cajun Jacqueline Sauce |
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| Mushroom and Leek Puff Pastry |
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| Spinach Ravioli with your Preference of Sauce |
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Salad
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| Kindly Choose One |
| Fresh Baby Greens Salad |
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| Caesar Salad |
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Entrees
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| Kindly Choose Three |
| Baked Stuffed Shrimp |
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| Broiled Swordfish |
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| Chicken Cordon Bleau |
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| Chicken Marsala |
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| Veal Osso Bucco |
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| Chateaubriand with Bordelaise Sauce |
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| Rack of Lamb with Rich Lamb Sauce |
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Dessert
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| Kindly Choose One |
| Apple Strudel, Chocolate Mousse, Ice Cream |
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| Served with Coffee, Tea and Decaf |
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$35.00 Per Person
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| Subject to Service Charge and State Sales Tax |
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