Chef Station Wedding Reception


The Nutmeg Restaurant
Tel: 860-627-7094

Chef Station
Wedding Reception

Your 5 Hour Reception Includes

*Champagne Toast      *One Hour of Top Shelf Open Bar Prior to Dinner
*Wedding Cake                             * Top Shelf Open Bar after Dinner

Hors D’oeuvres
A Fabulous Display of Domestic and International Cheeses, Fresh Vegetable
Crudités with Dip, Fresh Fruit Platter, Cold Canapés and an assortment of Seasonal
Specialties.  Also included is an assortment of Hot Hors D’oeuvres passed butler
style.

Chef Stations
Wine Service - Premium Wine Served to your Guests during Dinner

Carving Station
(Kindly choose two)
*Roast Prime Rib                *Roast Leg of Lamb                *Roast Pork
*Fresh Roasted Turkey        *Smoked Turkey                *Baked Virginia Ham

Pasta Station
(Kindly choose two)
*Ziti         *Cavatelli        *Fettuccine          *Farfalle        *Lasagna
Served with your Preference of Sauce made from the Finest Ingredients.

International Station
(Kindly choose two)
*Chicken Francaise         *Chicken Marsala                *Chicken Kiev
*Poached Salmon                *Stuffed Filet of Sole
*Shrimp Scampi (add. $3.00 per person)

(Kindly choose one)
Roasted Potatoes, Red Bliss Potatoes or Rice pilaf
Seasonal Vegetables
Fresh Baby Greens Salad served with an assortment of Dressings

Dessert
Wedding Cake
Served with Coffee, Tea, and Decaf

$60.00 per person
All Prices are Subject to Service Charge and State Sales Tax








Copyright 2008 Nutmeg Restaurant and Banquet Facility. All Rights Reserved.

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